Enjoy any of our specialties that have endured decades, such as our empanadas, quiches, or sandwiches crafted with freshly baked bread. Also check out our rotating daily special, updated daily on the menu below.
Soups
Soup du Jour
A selection of two delicious homemade soups served with fresh baked bread.
Tabouli Salad
Fresh salad of bulghur wheat mixed with chopped tomatoes,
onions, parsley, mint, olive oil and lemon juice.
Salads
Fattouch Salad
Lettuce, cucumbers, red onions, and roma tomatoes tossed with Toubia’s own Fattouch salad dressing and topped with pita chips.
Fruit Salad
Refreshing blend of melons, strawberries, pineapples, grapes, and apples.
Hummus Plate
Seasoned garbanzo and Tahini paste
Wild Rice Chicken Salad
Tender white chicken with celery and onion in a creamy lemon mayonnaise
Sandwiches
Served with choice of fresh fruit or fattouch salad or cup of soup
Deli Sandwich
Your choice of Turkey, Ham, or Roast Beef on Pita, Croissant, or French Bread.
Shawarma
Your choice of marinated chicken or beef with fresh tomatoes and pickles in tahini sauce wrapped in fresh pita bread and toasted to perfection, served with a side of hummus.
Pizza
Our specialty pitzas are made using a delectable selection of seasonal ingredients and baked in our woodburning hearth oven to render that special flavor. The soft-to-bite crust is made from dough that is aged using traditional methods. Try one, you will love it!
Zaatar Manoushi
A zesty blend of oregano, sesame seeds, and Toubia’s own Zaatar seasoning in virgin olive oil.
Cheese Manoushi
A generous blend of Mediterranean cheeses
Beef Manoushi
Fresh ground beef mixed with onions and
tomatoes and seasoned with a blend of Mediterranean spices.
Specials
Served with your choice of soup or salad
Quiche
Our quiches are homemade, using the finest ingredients. Your choice of ham, broccoli, spinach, or mushroom.
Empanada
Spanish-style turnover with a pastry crust filled with vegetable or meat. Your choice of Ratatouille or Sausage.
Bierock
Savory German meat pie filled with seasoned ground beef, cabbage, cheese, and sauteed onions.
